Monday, May 31, 2010

and i quote...


this is basically from the contessa herself...i was making it so often that these are the ratios i've come to prefer. some good friends were over a few weeks ago and one of them gave the best food reaction to date. he took a bite of his steak with this sauce on it and said, "that's good...wow! that's really good!" or something like that. this creamy white sauce packs a punch. here you go...


horseradish cream sauce
serves 6-8

1/2 cup mayonnaise
1/2 cup sour cream
1 T dijon mustard
1 T whole grain mustard
1 T prepared horseradish
1 T chopped parsley
salt
pepper

combine all ingredients in a bowl. you can serve it cold or room temperature...and this really could make shoe leather taste great.

1 comments:

m. said...

i love ina. i don't know how many recipes of hers i ve made that start with "1/2 c mayo, 1/2 c sour cream" :)

i ll have to try this one!